Category:World food statistics

Media in category "World food statistics"

The following 35 files are in this category, out of 35 total.

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  Absolute change in the global average diet.jpg 601 × 925; 185 KB
  
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  Animals-slaughtered-for-meat (OWID 0068).png 850 × 600; 58 KB
  
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  Change in estimated greenhouse gas emissions per capita from present-day food consumption after applying dietary recommendations mitigation scenario.webp 1,697 × 1,968; 247 KB
  
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  Development of per capita meat consumption and gross domestic product (GDP) over time (1990–2017).png 1,715 × 933; 451 KB
  
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  Drivers of tropical deforestration.png 1,470 × 1,048; 440 KB
  
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  Energy efficiency of meat and dairy production, OWID.svg 850 × 600; 5 KB
  
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  Estimated annual greenhouse gas emissions per capita from present-day food consumption for carbon dioxide (CO2), methane (CH4), and nitrous oxide (N2O) by country.webp 1,723 × 1,976; 233 KB
  
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  Estimated total annual greenhouse gas emissions from present-day food consumption for carbon dioxide (CO2), methane (CH4), and nitrous oxide (N2O) by country.webp 1,723 × 1,968; 231 KB
  
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  Food-, land-, and climate change mitigation-gaps for 2050.jpg 2,813 × 719; 329 KB
  
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  GHI Map 2022.png 1,920 × 1,080; 258 KB
  
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  GHI winners and losers from 1990 to 2008.jpg 2,133 × 1,040; 638 KB
  
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  Global average human diet and protein composition and usage of crop-based products.webp 2,117 × 1,598; 176 KB
  
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  Global food systems GHG emissions in 2020.png 602 × 501; 112 KB
  
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  Global mean surface air temperature responses attributed to individual GHG emissions (methane, carbon dioxide and nitrous oxide) from future food consumption under a high-population projection.webp 1,033 × 941; 32 KB
  
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  Global mean surface air temperature responses to future food consumption GHG emissions for mitigation strategies and under a high-population projection.webp 1,039 × 936; 81 KB
  
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  Global mean surface air temperature responses to GHG emissions from future food consumption based on five population projections.webp 1,028 × 934; 68 KB
  
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  Global mean surface air temperature responses to greenhouse gas emissions from future food consumption based on five population projections for RCP4.5 emissions inputs for all other sectors and forcers.webp 996 × 923; 70 KB
  
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  Global-meat-consumption-1961-2009.png 1,208 × 693; 50 KB
  
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  Global-meat-projections-to-2050 (OWID 0533).png 850 × 600; 72 KB
  
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  Indice Globale della Fame CESVI per gravità 2023.jpg 4,961 × 3,508; 3.28 MB
  
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  Meat and Dairy CO2 Emissions - 20 largest emitters.png 2,066 × 1,351; 398 KB
  
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  Meat production by region and production intensity in millions of tons.png 1,677 × 1,022; 106 KB
  
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  Octopus capture.png 556 × 307; 52 KB
  
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  Per capita annual meat consumption by region.png 1,299 × 776; 107 KB
  
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  Prevalence-of-undernourishment.png 3,400 × 2,400; 826 KB
  
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  Relative contribution of food groups to future warming from food consumption greenhouse gas emissions measured using annual emitted carbon dioxide equivalence for 20- and 100-year time horizons.webp 1,777 × 1,323; 48 KB
  
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  Relative contribution of food groups to global mean surface air temperature responses to future food consumption GHG emissions under a high-population projection.webp 1,594 × 1,145; 70 KB
  
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  Share of consumer expenditure spent on food, OWID.svg 850 × 600; 141 KB
  
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  Share-of-calories-from-animal-protein-vs-gdp-per-capita (OWID 1005).png 850 × 600; 108 KB
  
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  Total annual meat consumption by region.png 1,263 × 821; 81 KB
  
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  Total annual meat consumption by type of meat.png 1,108 × 861; 82 KB
  
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  VegansByCountry.svg 790 × 510; 1.44 MB
  
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  VegetarianismMappedPlain.svg 940 × 415; 2.14 MB
  
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  VegetariansByCountry.svg 790 × 510; 1.44 MB
  
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  Welthunger-Index 2018- Vereinfachte Karte.png 1,920 × 1,080; 411 KB