File:Prof. Blot's cookery. - The substance of his "immensely popular" course of lectures delivered in Mercantile Hall, and reported with great care (IA profblotscookery00blot).pdf

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Original file(554 × 900 pixels, file size: 4.24 MB, MIME type: application/pdf, 68 pages)

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Summary[edit]

Prof. Blot's cookery. : The substance of his "immensely popular" course of lectures delivered in Mercantile Hall, and reported with great care   (Wikidata search (Cirrus search) Wikidata query (SPARQL)  Create new Wikidata item based on this file)
Author
Blot, Pierre, 1818-1874
Title
Prof. Blot's cookery. : The substance of his "immensely popular" course of lectures delivered in Mercantile Hall, and reported with great care
Publisher
Boston : Loring, Publisher
Description

At head of title: "The most honored of Professors is Professor Blot."


Subjects:
Language English
Publication date 1866
publication_date QS:P577,+1866-00-00T00:00:00Z/9
Current location
IA Collections: cookbooks; bostonpubliclibrary; americana
Accession number
profblotscookery00blot
Notes No copyright page found. No table-of-contents pages found.
Authority file  OCLC: 1050831542
Source
Internet Archive identifier: profblotscookery00blot
https://archive.org/download/profblotscookery00blot/profblotscookery00blot.pdf
  • IA contributor: Boston Public Library

Licensing[edit]

Public domain

This work is in the public domain in its country of origin and other countries and areas where the copyright term is the author's life plus 100 years or fewer.


This work is in the public domain in the United States because it was published (or registered with the U.S. Copyright Office) before January 1, 1929.

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Date/TimeThumbnailDimensionsUserComment
current12:36, 10 January 2021Thumbnail for version as of 12:36, 10 January 2021554 × 900, 68 pages (4.24 MB) (talk | contribs)IA Query "collection:(americana) date:[1865 TO 1869]" profblotscookery00blot Category:Old books from American Libraries (COM:IA books#query) (1866 #53946)

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