File:Fisch aus Wildfang und Aquakultur 1954-2014.svg

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Deutsch: Der Fisch aus Aquakultur nimmt zu
Von 1954 bis 2014 ist der Anteil der in Aquakultur gezüchteten Tiere für den menschlichen Verzehr stetig gestiegen. Heute übersteigt er den Anteil aus Wildfang sogar leicht.
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Author Petra Böckmann
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current16:15, 2 January 2022Thumbnail for version as of 16:15, 2 January 2022600 × 340 (24 KB)Mrmw (talk | contribs)

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