File:Densimetro da siero - Musei del cibo - Parmigiano - 044.tif

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densimetro da siero
Title
densimetro da siero
Description
Italiano: Lo strumento è costituito da un’ampolla di vetro graduato, appesantita da piombo in pallini, munita di cannula e bulbo termometrico con scala 0-30° C e scala densimetrica. Si usava per determinano la densità del siero e, indirettamente, la quantità di acqua eventualmente aggiunta al latte. È contenuto in una custodia cilindrica di cartone (cm lungh. 32; diam. 3).
Date
Italiano: sec. XX
Medium
Italiano: vetro, mercurio
Dimensions
Italiano: lungh. 29; diam. 2
Accession number
044
Place of creation
Italiano: ditta Vollmilch, West Germany
Object history
Italiano: Donazione Centro Lattiero Caseario Parma.
Credit line

© Musei del cibo

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Date/TimeThumbnailDimensionsUserComment
current23:17, 26 February 2016Thumbnail for version as of 23:17, 26 February 20163,200 × 1,788 (16.38 MB)Federico Leva (WMIT) (talk | contribs){{Musei del cibo | museo = Parmigiano | inventario = 044 | nome = densimetro da siero | ambito = ditta Vollmilch, West Germany | epoca = sec. XX | dimensioni = lungh. 29; diam. 2 | materia = vetro, mercurio | descrizione = Lo strumento è costituito d...

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