File:Cookery book (IA b21533131).pdf

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Original file ‎(606 × 993 pixels, file size: 3.32 MB, MIME type: application/pdf, 80 pages)

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[Cookery book]   (Wikidata search (Cirrus search) Wikidata query (SPARQL)  Create new Wikidata item based on this file)
Author
Cleveland Baking Powder Company
University of Leeds. Library
image of artwork listed in title parameter on this page
Title
[Cookery book]
Publisher
[New York : Cleveland Baking Powder Co.]
Description
Issued by the Cleveland Baking Powder Co
Wanting title-page
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
The University of Leeds Library

Subjects:
Language English
Publication date 1895
publication_date QS:P577,+1895-00-00T00:00:00Z/9
Current location
IA Collections: leedsuniversitylibrary; ukmhl; medicalheritagelibrary; europeanlibraries
Accession number
b21533131
Notes title and copyright on cover page.
Authority file  OCLC: 970768250
Source
Internet Archive identifier: b21533131
https://archive.org/download/b21533131/b21533131.pdf
Permission
(Reusing this file)		 PDM This work is available under the Creative Commons, Public Domain Mark

Licensing[edit]

Public domain

This work is in the public domain in its country of origin and other countries and areas where the copyright term is the author's life plus 100 years or fewer.

This work is in the public domain in the United States because it was published (or registered with the U.S. Copyright Office) before January 1, 1929.

This file has been identified as being free of known restrictions under copyright law, including all related and neighboring rights.

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current12:28, 13 August 2020Thumbnail for version as of 12:28, 13 August 2020606 × 993, 80 pages (3.32 MB)Fæ (talk | contribs)Medical Heritage Library b21533131 (User talk:Fæ/IA books#Fork10) (batch 1751-1899 #52463)

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