File:Bastoni per l'estrazione della cagliata (coppia) - Musei del cibo - Parmigiano - 226a.tif

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bastoni per l'estrazione della cagliata (coppia)
Title
bastoni per l'estrazione della cagliata (coppia)
Description
Italiano: Lunghi bastoni di legno muniti di un cordino ad anello fissato a un’estremità, usati insieme con la pala per l’estrazione della cagliata dalla caldaia.
Date
Italiano: sec. XX prima metà
Medium
Italiano: legno
Dimensions
Italiano: diam. 3, lungh. 70
Accession number
226a
Place of creation
Italiano: ambito emiliano
Object history
Italiano: Provenienza Caseificio Sivelli Soragna (donazione).
Credit line

© Musei del cibo

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Date/TimeThumbnailDimensionsUserComment
current00:16, 27 February 2016Thumbnail for version as of 00:16, 27 February 20163,200 × 2,256 (20.67 MB)Federico Leva (WMIT) (talk | contribs){{Musei del cibo | museo = Parmigiano | inventario = 226a | nome = bastoni per l'estrazione della cagliata (coppia) | ambito = ambito emiliano | epoca = sec. XX prima metà | dimensioni = diam. 3, lungh. 70 | materia = legno | descrizione = Lunghi bast...

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