Category:Food ingredients by country

• Fruit by country‎ (143 C, 3 F)
• Salt by country‎ (25 C)
• Spiders in cuisine by country‎ (2 C)
• Sugar by country‎ (6 C)
• Condiments by country‎ (40 C)
• Meats by country‎ (62 C)
• Nuts by country‎ (6 C)
• Spices by country‎ (34 C)
• Vegetables by country‎ (87 C)

A

• Food ingredients of Algeria‎ (1 C, 7 F)
• Food ingredients of Argentina‎ (1 C, 1 F)
• Food ingredients of Armenia‎ (3 C)
• Food ingredients of Australia‎ (2 C, 2 F)
• Food ingredients of Austria‎ (2 C, 6 F)

B

• Food ingredients of Bangladesh‎ (7 C)
• Food ingredients in Brazilian cuisine‎ (1 C)
• Food ingredients of Brazil‎ (4 C, 8 F)
• Food ingredients of Bulgaria‎ (4 C, 8 F)

C

• Food ingredients of Canada‎ (3 C)
• Food ingredients of Chile‎ (6 C, 50 F)
• Food ingredients of China‎ (18 C, 76 F)
• Chinese food ingredients‎ (19 C, 71 F)
• Food ingredients of the Democratic Republic of the Congo‎ (2 C)
• Food ingredients of Croatia‎ (3 C)

D

• Food ingredients of the Dominican Republic‎ (1 C, 4 F)

E

• Food ingredients of Ecuador‎ (5 C, 39 F)
• Food ingredients of Estonia‎ (10 F)

F

• Food ingredients of France‎ (2 C)

G

• Food ingredients of Georgia‎ (1 C, 3 F)
• Food ingredients of Germany‎ (6 C, 5 F)
• Food ingredients of Ghana‎ (16 C, 103 F)
• Food ingredients of Gibraltar‎ (1 C)
• Food ingredients of Guatemala‎ (3 C, 19 F)

H

• Food ingredients of Hong Kong‎ (3 C, 128 F)

I

• Food ingredients of India‎ (39 C, 68 F)
• Food ingredients of Indonesia‎ (17 C, 3 F)
• Food ingredients of Iran‎ (8 C, 2 F)
• Food ingredients of Ireland‎ (2 F)
• Food ingredients of Israel‎ (3 C, 1 F)
• Food ingredients of Italy‎ (3 C, 5 F)

J

• Food ingredients of Jamaica‎ (2 F)
• Food ingredients of Japan‎ (7 C, 1 F)

K

• Food ingredients of Korea‎ (9 C, 40 F)

L

• Food ingredients of Laos‎ (5 C, 19 F)
• Food ingredients of Libya‎ (1 C)

M

• Food ingredients of Malaysia‎ (10 C, 122 F)
• Manihot esculenta by country‎ (8 C)
• Food ingredients of Mexico‎ (5 C, 6 F)
• Food ingredients of Moldova‎ (1 C)
• Food ingredients of Morocco‎ (8 C, 27 F)
• Food ingredients of Myanmar‎ (6 C, 22 F)

N

• Food ingredients of Nepal‎ (1 C)
• Food ingredients of the Netherlands‎ (9 F)
• Food ingredients of Nigeria‎ (2 C, 5 F)
• Food ingredients of Norway‎ (2 C, 8 F)

P

• Food ingredients of Pakistan‎ (5 C, 30 F)
• Food ingredients of Peru‎ (12 C, 8 F)
• Food ingredients of the Philippines‎ (27 C, 37 F)
• Food ingredients of Poland‎ (4 C, 1 F)
• Food ingredients of Portugal‎ (2 C, 17 F)

Q

• Food ingredients of Qatar‎ (1 C)

R

• Food ingredients of Romania‎ (1 C)
• Food ingredients of Russia‎ (3 C, 4 F)
• Food ingredients of Rwanda‎ (2 C, 10 F)

S

• Food ingredients of Senegal‎ (4 C, 64 F)
• Food ingredients of Singapore‎ (1 C, 1 F)
• Food ingredients of Slovenia‎ (2 C)
• Food ingredients of Suriname‎ (2 C)
• Food ingredients of Switzerland‎ (3 C, 11 F)

T

• Food ingredients of Taiwan‎ (2 C, 1 F)
• Food ingredients of Tanzania‎ (2 C, 5 F)
• Food ingredients of Thailand‎ (18 C, 17 F)
• Food ingredients of Togo‎ (1 C)
• Food ingredients of Trinidad and Tobago‎ (14 F)
• Food ingredients of Turkey‎ (22 C, 34 F)

U

• Food ingredients of Uganda‎ (1 F)
• Food ingredients of Ukraine‎ (13 C, 9 F)
• Food ingredients of the United Kingdom‎ (2 C)
• Food ingredients of the United States‎ (1 C, 2 F)

V

• Vietnamese food ingredients‎ (11 C, 1 P, 53 F)