Category:Culinary arts in the United States military

Subcategories

This category has the following 14 subcategories, out of 14 total.

Media in category "Culinary arts in the United States military"

The following 43 files are in this category, out of 43 total.

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  69th ADA competes at DA-level competition 160323-A-PV892-318.jpg 5,472 × 3,648; 2.8 MB
  
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  Donovan Brown, the Sodexo West Coast Regional executive chef, from Washington, D.C., explains the rules to cooks competing in a knowledge-bowl during the Chef of the Quarter Culinary Competition at Marine Corps 130604-M-BZ222-001.jpg 2,000 × 1,333; 1.52 MB
  
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  Flickr - Official U.S. Navy Imagery - Navy chef takes part in culinary competition..jpg 2,100 × 1,500; 857 KB
  
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  Flickr - The U.S. Army - Culinary Arts Team.jpg 2,169 × 3,390; 1.13 MB
  
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  Hospital cooks train with professional chef 120823-F-ZC102-028.jpg 4,256 × 2,832; 6.19 MB
  
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  Installation Management Command-Europe U.S. Army Europe Culinary Arts Team (5433007239).jpg 2,848 × 4,288; 1.96 MB
  
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  Installation Management Command-Europe U.S. Army Europe Culinary Arts Team (5433008819).jpg 2,848 × 4,288; 1.87 MB
  
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  Installation Management Command-Europe U.S. Army Europe Culinary Arts Team (5433010017).jpg 3,673 × 2,848; 1.54 MB
  
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  Installation Management Command-Europe U.S. Army Europe Culinary Arts Team (5433012227).jpg 4,288 × 2,848; 2.11 MB
  
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  Installation Management Command-Europe U.S. Army Europe Culinary Arts Team (5433012961).jpg 2,848 × 4,288; 1.77 MB
  
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  Installation Management Command-Europe U.S. Army Europe Culinary Arts Team (5433620498).jpg 4,288 × 2,848; 3 MB
  
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  Installation Management Command-Europe U.S. Army Europe Culinary Arts Team (5433620898).jpg 2,848 × 4,288; 1.81 MB
  
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  Installation Management Command-Europe U.S. Army Europe Culinary Arts Team (5433621862).jpg 2,848 × 4,288; 1.84 MB
  
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  Installation Management Command-Europe U.S. Army Europe Culinary Arts Team (5433622170).jpg 2,848 × 4,288; 1.56 MB
  
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  Installation Management Command-Europe U.S. Army Europe Culinary Arts Team (5433623512).jpg 2,245 × 3,442; 1.23 MB
  
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  Installation Management Command-Europe U.S. Army Europe Culinary Arts Team (5433623928).jpg 3,956 × 2,573; 1.74 MB
  
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  Installation Management Command-Europe U.S. Army Europe Culinary Arts Team (5433625122).jpg 2,848 × 4,288; 1.69 MB
  
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  JBLM culinary arts team preps for 'Food Super Bowl' 130201-A-OP586-086.jpg 3,456 × 5,184; 1.21 MB
  
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  JBLM Dining Facility Best in the Army 140926-A-LU698-752.jpg 3,237 × 4,007; 1.13 MB
  
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  JBLM Soldier brings the heat during culinary arts team tryouts 141121-A-BS297-078.jpg 4,288 × 2,848; 822 KB
  
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  JBLM Soldier brings the heat during culinary arts team tryouts 141121-A-BS297-182.jpg 3,582 × 2,379; 770 KB
  
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  JBLM Soldier brings the heat during culinary arts team tryouts 141121-A-BS297-250.jpg 3,725 × 2,474; 765 KB
  
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  Sergeant cooks up a win at Culinary Arts of Quarter board 150109-A-HT688-473.jpg 2,448 × 1,624; 1,002 KB
  
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  Sledgehammer chefs compete for top honor 140304-A-IP604-094.jpg 4,998 × 3,277; 5.01 MB
  
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  Sledgehammer chefs compete for top honor 140304-A-IP604-099.jpg 3,456 × 5,184; 5.8 MB
  
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  Sledgehammer chefs compete for top honor 140304-A-IP604-647.jpg 5,184 × 3,456; 5.92 MB
  
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  Sledgehammer chefs compete for top honor 140304-A-IP604-822.jpg 3,304 × 4,944; 5.41 MB
  
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  Sledgehammer chefs compete for top honor 140304-A-IP604-836.jpg 5,184 × 2,400; 4.76 MB
  
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  Sledgehammer chefs compete for top honor 140304-A-IP604-866.jpg 3,456 × 5,184; 5.6 MB
  
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  Sledgehammer chefs compete for top honor 140304-A-IP604-931.jpg 3,456 × 5,184; 7.34 MB
  
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  US Navy 020524-N-0000X-001 Culinary Institute graduates 12 Sailors.jpg 2,048 × 1,536; 1.52 MB
  
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  US Navy 070907-N-7656R-002 Culinary Specialist 2nd Class Sean Corcoran, assigned to Naval Station Everett Galley, puts the final touches on meatloaf during a culinary arts competition.jpg 1,500 × 2,100; 1.46 MB
  
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  US Navy 100427-N-3659B-193 Senior Chief Culinary Specialist Eric Amador roasts a red bell pepper while preparing a dish for the 2010 Navy Region Southwest Culinary Competition.jpg 1,993 × 3,000; 816 KB
  
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  US Navy 100427-N-3659B-204 Members of the team representing Naval Base Ventura County discuss their plans for dish preparation during the 2010 Navy Region Southwest Culinary Competition.jpg 3,000 × 1,993; 1.07 MB
  
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  US Navy 100624-N-8132M-151 Culinary Specialist 2nd Class Brian Meilicke, representing Commander, Navy Region Northwest, prepares a three-course meal during the 2nd annual Culinary Competition, sponsored by Commander, Navy Insta.jpg 2,100 × 1,500; 2.14 MB
  
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  US Navy 100624-N-9818V-091 Chef Guy Mitchell, left, joins senior leadership as judges t the Commander Navy Installations Command's 2nd annual Culinary Competition at CulinAerie.jpg 4,288 × 2,848; 1.12 MB
  
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  US Navy 100624-N-9818V-095 Senior leadership participates as guest judges at the Commander Navy Installations Command's 2nd annual Culinary Competition held at CulinAerie.jpg 4,288 × 2,848; 1.17 MB
  
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  US Navy 110301-N-1401J-017 ulinary Specialist 2nd Class Sophia Palafoxl rolls dough with a rolling pin during the 2011 Commander, Navy Region South.jpg 4,288 × 2,848; 1.49 MB
  
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  US Navy 110929-N-SQ684-016 Students attending the Culinary Specialist A School perform a class chant while returning to school at Fort Lee, Va.jpg 4,288 × 2,848; 5.05 MB
  
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  US Navy 110929-N-SQ684-078 Culinary Specialist 1st Class Helen Speight, from Hawthorne, Calif., helps Seaman Recruit Anthony Hicks, from Oakland, C.jpg 4,288 × 2,848; 4.61 MB
  
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  US Navy 120130-N-RC734-105 Culinary Specialist 2nd Class Ruel Sulangi, assigned to Naval Base San Diego, presents his teams dish to Navy Region Sou.jpg 3,000 × 1,993; 1.05 MB
  
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  Yuma tops culinary competition DVIDS154562.jpg 4,368 × 2,912; 2.26 MB
  
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  Yuma tops culinary competition DVIDS154567.jpg 4,368 × 2,912; 2.7 MB