File:Sensory Analysis at FDA (15588811010).jpg

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A selection of odor references used as a training tool for sensory analysts, showing a range of odors from high quality to low quality to decomposed. Food and Drug Administration sensory analysts and entomologists investigate product samples and protect consumers from spoiled and contaminated food. To learn more, view these photos and read this Consumer Update:

FDA Guards Against Food Spoilage, Contamination

This photo is free of all copyright restrictions and available for use and redistribution without permission. Credit to the U.S. Food and Drug Administration is appreciated but not required.

Privacy and use information: www.flickr.com/people/fdaphotos/

FDA photo by Jason Strachman Miller
Date
Source Sensory Analysis at FDA
Author The U.S. Food and Drug Administration

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Public domain
Unless otherwise noted, the contents of the Food and Drug Administration website (www.fda.gov) —both text and graphics— are public domain in the United States. [1] (August 18, 2005, last updated July 14, 2015)
This image was originally posted to Flickr by The U.S. Food and Drug Administration at https://flickr.com/photos/39736050@N02/15588811010. It was reviewed on 19 April 2016 by FlickreviewR and was confirmed to be licensed under the terms of the United States Government Work.

19 April 2016

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Date/TimeThumbnailDimensionsUserComment
current19:33, 19 April 2016Thumbnail for version as of 19:33, 19 April 20161,869 × 1,237 (237 KB)Rhododendrites (talk | contribs)Transferred from Flickr via Flickr2Commons

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