File:COUSCOUS in locally-made steamer.jpg

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English: A fresh batch of couscous is ready after being steamed in a sturdy, roadside-forged aluminum steamer from Dakar workshops, set over an imported, factory-manufactured copper pot on an Italian gas stove.
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This is an image of food from
Senegal
Date
Source Own work
Author T.K. Naliaka

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Date/TimeThumbnailDimensionsUserComment
current21:38, 6 November 2014Thumbnail for version as of 21:38, 6 November 2014816 × 644 (172 KB)Piki-photow (talk | contribs)User created page with UploadWizard

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