File:The pride of the household; the bakers' complete management (1900) (14793430813).jpg

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Identifier: prideofhousehold00hein (find matches)
Title: The pride of the household; the bakers' complete management
Year: 1900 (1900s)
Authors: Heinzer, Melton Anthony. (from old catalog) Heinzer, Katie Margaret. (from old catalog)
Subjects: Baking
Publisher: (n.p.)
Contributing Library: The Library of Congress
Digitizing Sponsor: The Library of Congress

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Text Appearing Before Image:
Copyright, 1900, by M. A. & K. M. Heinzer. JELLY ROLL. 56 Jelly Roll. ^ cup of sugar. 3 eggs. -; cup of milk. -J teaspoonful of soda. I teaspoonful of cream tartar. ij cups of flour. HOW TO MIX. Mix sugar, eggs, soda and milk together, then beat ior 2 minutes with the hand and add in the flour and creamtartar and mix thoroughly. Grease a flat pan and pdacepaper on the bottom, then place the mixture on the panand spread it thin. Bake in a hot oven. When baked, place a paper on atable, sprinkle it with pulverized sugar and put the cake onit (while hot), with paper side up, and wash the paper whichis on the cake with water (with a brush), so the paper canbe removed easily, then spread the layer with jelly and roll. This will bake in lo or 15 minutes. This will make 2 jelly rohs. Copyright, lOOO, by M. A. & K. M. Heinzer. 57
Text Appearing After Image:
Copyright, 1900, by M. A. & K. M. Heinzer. VANILLA WAFERS. 58 Vanilla Wafers. •J cup of sugar. ^ cup of butter. I egg. I cup of flour. 12 drops of vanilla extract. HOW TO MIX. Rub butter and sugar together until creamy, then addin the eggs and rub 2 minutes, add in the flour and mixgently, then add in the vanilla and mix. HOW TO BAKE. Place a half-inch tube into an ornamenting bag, put themixture into it, then press the mixture through the tubeand form rings the size of a small teacup, 4 inches apart,on a greased pan. Bake in an oven similar to pound cake. This will make 15 wafers. They will bake in 10 minutes. THE WAY TO MAKE SMALL, FANCY WAFERS. Press the vanilla wafer mixture through the tube on agreased pan the size of a quarter of a dollar, 2 inches apart. For cocoanut ones strew cocoanut over the top beforebaking. For fancy ones, ice them on the bottom (after baked)with vahilla or chocolate icing, and strew cocoanut overthe icing. Oapyright, 1900, by M. A. & K. M. Hein

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