File:Speculaaskruiden.jpeg

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Original file(1,200 × 907 pixels, file size: 600 KB, MIME type: image/jpeg)

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English: Spices used for Speculaas (a Dutch cookie). Speculaas blend (Speculaaskruiden) 15 gr cinnamon (kaneel), 2 gr cloves (kruidnagel), 2 gr nutmeg (nootmuskaat), 1 gr white peppercorn (witte peper), 1 gr ginger powder (gemberpoeder), ½ gr cardamom seeds (from the green pods) (kardemomzaadjes). Grind in a coffee grinder or mortar.
Français : Épices nécessaires à la fabrication de spéculoos : poivre blanc, cannelle, gingembre, clous de girofle, cardamome et noix de muscade.
Nederlands: Speculaaskruiden
Date
Source https://www.flickr.com/photos/fotoosvanrobin/3076864631/in/set-72157600331208239/
Author FotoosVanRobin from Netherlands

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This file is licensed under the Creative Commons Attribution-Share Alike 2.0 Generic license.
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  • to remix – to adapt the work
Under the following conditions:
  • attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
  • share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.
This image, originally posted to Flickr, was reviewed on 26 December 2008 by the administrator or reviewer MBisanz, who confirmed that it was available on Flickr under the stated license on that date.

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Date/TimeThumbnailDimensionsUserComment
current14:10, 15 October 2023Thumbnail for version as of 14:10, 15 October 20231,200 × 907 (600 KB)Hohum (talk | contribs)Brightness/contrast
14:03, 15 October 2023Thumbnail for version as of 14:03, 15 October 20231,200 × 907 (634 KB)Hohum (talk | contribs)Colour adjust
00:19, 26 December 2008Thumbnail for version as of 00:19, 26 December 20081,200 × 907 (614 KB)Tasja~commonswiki (talk | contribs){{Information |Description={{en|1=Spices used for Speculaas (a Dutch cookie). Speculaas blend (Speculaaskruiden) 15 gr cinnamon (kaneel), 2 gr cloves (kruidnagel), 2 gr nutmeg (nootmuskaat), 1 gr white peppercorn (witte peper), 1 gr ginger powder (gemberp

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