File:Poultry laboratory guide; a manual for the study of practical poultry keeping (1910) (14781779682).jpg

From Wikimedia Commons, the free media repository
Jump to navigation Jump to search

Original file(2,560 × 1,816 pixels, file size: 1.52 MB, MIME type: image/jpeg)

Captions

Captions

Add a one-line explanation of what this file represents

Summary[edit]

Description
English:

Identifier: poultrylaborator01lewi (find matches)
Title: Poultry laboratory guide ; a manual for the study of practical poultry keeping
Year: 1910 (1910s)
Authors: Lewis, Harry Reynolds, 1885-
Subjects: Poultry
Publisher: New York : The Macmillan company
Contributing Library: UMass Amherst Libraries
Digitizing Sponsor: Boston Library Consortium Member Libraries

View Book Page: Book Viewer
About This Book: Catalog Entry
View All Images: All Images From Book
Click here to view book online to see this illustration in context in a browseable online version of this book.

Text Appearing Before Image:
, making it as air-tight aspossible, and thoroughly fumigate for severalhours by burning flowers of sulphiu*. Thepowdered sulphur should be placed in a metallicbasin on top of an inverted pail or pan. Alcoholmay be used to aid ignition. Care shouldbe taken to avoid all danger from fire. Onepound of sulphur will thoroughly cleanse ahouse which contains 120 square feet of floorspace. Allow the sulphur to burn continuouslyfor a number of hours, after which air the housefor an hour by opening all doors and windows.Next spray the house with the disinfecting solu-tion, being careful to touch all inside parts. Replace all movable fixtures and give theinside of the house a good coat of whitewash,after which wash the windows perfectly cleanwith sand soap and hot water, outside and in,to admit all the sunlight possible. Fresh cleannesting material and clean Utter to the depthof four or five inches must next be placed in thehouse, and everything arranged in neat andorderly manner for future use.
Text Appearing After Image:
POULTRY LABORATORY GUIDE EXERCISE II A Study of the Various. Types of PoultryHouses Examine carefully the various types of housesfound on the college plant. Note the kind ofmaterial used for foundation. Does it answerits purpose in every particular? The followingmaterials are commonly used for the foundationsof poultry houses: wood, brick, stone, andcement, either as posts or as a soUd wall. Whichdo you consider best, and why ? Note the size and arrangement of sills, posts,studding, plates, and rafters, as well as the kindand grade of lumber used. Are the outsidewalls single or double ? If double, what advan-tage is obtained ? If double walls, note the differ-ence in construction between the outer and innerwall. Next examine the construction of the roof andnote shape. Compare with other types of roofsas regards pitch, amount of lumber used, laborrequired, and amount of roofing material re-quired to cover same. The following types arecommonly used in the construction of poultryhouses:

Note About Images

Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.
Date
Source

https://www.flickr.com/photos/internetarchivebookimages/14781779682/

Author Internet Archive Book Images
Permission
(Reusing this file)
At the time of upload, the image license was automatically confirmed using the Flickr API. For more information see Flickr API detail.
Flickr tags
InfoField
  • bookid:poultrylaborator01lewi
  • bookyear:1910
  • bookdecade:1910
  • bookcentury:1900
  • bookauthor:Lewis__Harry_Reynolds__1885_
  • booksubject:Poultry
  • bookpublisher:New_York___The_Macmillan_company
  • bookcontributor:UMass_Amherst_Libraries
  • booksponsor:Boston_Library_Consortium_Member_Libraries
  • bookleafnumber:20
  • bookcollection:umass_amherst_libraries
  • bookcollection:blc
  • bookcollection:americana
  • BHL Collection
Flickr posted date
InfoField
30 July 2014

Licensing[edit]

This image was taken from Flickr's The Commons. The uploading organization may have various reasons for determining that no known copyright restrictions exist, such as:
  1. The copyright is in the public domain because it has expired;
  2. The copyright was injected into the public domain for other reasons, such as failure to adhere to required formalities or conditions;
  3. The institution owns the copyright but is not interested in exercising control; or
  4. The institution has legal rights sufficient to authorize others to use the work without restrictions.

More information can be found at https://flickr.com/commons/usage/.


Please add additional copyright tags to this image if more specific information about copyright status can be determined. See Commons:Licensing for more information.
This image was originally posted to Flickr by Internet Archive Book Images at https://flickr.com/photos/126377022@N07/14781779682. It was reviewed on 28 July 2015 by FlickreviewR and was confirmed to be licensed under the terms of the No known copyright restrictions.

28 July 2015

File history

Click on a date/time to view the file as it appeared at that time.

Date/TimeThumbnailDimensionsUserComment
current13:00, 2 September 2015Thumbnail for version as of 13:00, 2 September 20152,560 × 1,816 (1.52 MB)SteinsplitterBot (talk | contribs)Bot: Image rotated by 90°
20:38, 28 July 2015Thumbnail for version as of 20:38, 28 July 20151,816 × 2,560 (1.5 MB) (talk | contribs)== {{int:filedesc}} == {{subst:chc}} {{information |description={{en|1=<br> '''Identifier''': poultrylaborator01lewi ([https://commons.wikimedia.org/w/index.php?title=Special%3ASearch&profile=default&fulltext=Search&search=insource%3A%2Fpoultrylaborato...