File:Pan de Calatrava. Postre frío.jpg

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Español: "Pan de Calatrava". El pan de Calatrava es un postre originario de la Región de Murcia y la provincia de Alicante. Es una especie de pudín y se sirve generalmente como postre frío. Se elabora con un fondo de pan (en algunos casos bizcocho de soletilla)​ que se remoja con huevos y leche que se cuaja en un molde introducido en un horno.
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Author Juan Emilio Prades Bel

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current20:40, 9 May 2023Thumbnail for version as of 20:40, 9 May 20235,184 × 3,888 (4.36 MB)Juan Emilio Prades Bel (talk | contribs)Uploaded own work with UploadWizard

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