File:Muffins aux groseilles.jpg
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Summary[edit]
DescriptionMuffins aux groseilles.jpg |
English: Gooseberries muffins
Français : Muffins aux groseilles |
Date | |
Source | Prise faite à la maison |
Author | Manuel FLURY |
Pour environ 12 muffins moyens:
- 160 g de farine
- 100 g de fécule de maïs
- 160 g de sucre
- 60 g de beurre fondu
- 2 oeufs
- 125 ml de lait
- 1 sachet de levure chimique
- des fruits, comme par exemple, des groseilles en fonction de vos goûts
Préchauffez votre four à 180°C (c'est à dire thermostat 6 car 1 cran au thermostat = 30°C)
Mélangez la levure, la farine, le sucre et la fécule puis dans un second récipient les oeufs, le lait et le beurre fondu.
Versez ensuite le second récipient dans le premier et mélangez.
Quand le tout est homogène, incorporez les fruits à la pâte.
Mettez dans le moule à muffins beurré ou huilé puis au four pendant 30 minutes.
Sortez le plat du four et attendez 10 minutes avant de démouler.
Licensing[edit]
Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License, Version 1.2 or any later version published by the Free Software Foundation; with no Invariant Sections, no Front-Cover Texts, and no Back-Cover Texts. A copy of the license is included in the section entitled GNU Free Documentation License.http://www.gnu.org/copyleft/fdl.htmlGFDLGNU Free Documentation Licensetruetrue |
- You are free:
- to share – to copy, distribute and transmit the work
- to remix – to adapt the work
- Under the following conditions:
- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.
File history
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Date/Time | Thumbnail | Dimensions | User | Comment | |
---|---|---|---|---|---|
current | 20:28, 23 June 2008 | 3,072 × 2,304 (1.31 MB) | Manuel.flury (talk | contribs) | {{Information |Description={{en|1=Gooseberries muffins}} {{fr|1=Muffins aux groseilles}} |Source=Prise faite à la maison |Author=Manuel FLURY |Date=23/06/2008 |Permission= |other_versions= }} Pour environ 12 muffins moyens: - 160 g de farine - 100 g de |
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Metadata
This file contains additional information such as Exif metadata which may have been added by the digital camera, scanner, or software program used to create or digitize it. If the file has been modified from its original state, some details such as the timestamp may not fully reflect those of the original file. The timestamp is only as accurate as the clock in the camera, and it may be completely wrong.
Camera manufacturer | Canon |
---|---|
Camera model | Canon PowerShot G6 |
Exposure time | 1/100 sec (0.01) |
F-number | f/3.2 |
Date and time of data generation | 15:09, 23 June 2008 |
Lens focal length | 7.1875 mm |
Orientation | Normal |
Horizontal resolution | 180 dpi |
Vertical resolution | 180 dpi |
File change date and time | 15:09, 23 June 2008 |
Y and C positioning | Centered |
Exif version | 2.2 |
Date and time of digitizing | 15:09, 23 June 2008 |
Image compression mode | 3 |
APEX shutter speed | 6.65625 |
APEX aperture | 3.34375 |
APEX exposure bias | 0 |
Maximum land aperture | 2 APEX (f/2) |
Metering mode | Pattern |
Flash | Flash did not fire, auto mode |
Color space | sRGB |
Focal plane X resolution | 10,816.901408451 |
Focal plane Y resolution | 10,816.901408451 |
Focal plane resolution unit | inches |
Sensing method | One-chip color area sensor |
Custom image processing | Normal process |
Exposure mode | Auto exposure |
White balance | Auto white balance |
Digital zoom ratio | 1 |
Scene capture type | Standard |