File:Indian plum leaf (5813838427).jpg

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Description Indian plum/osoberry leaf. Langdon mentioned that a local chef (I believe it was Ashlyn Forshner of Tilikum Place) is using them as a garnish. Taste like cucumber or bitter melon, but they had a nice sweet finish to me. Per Wikipedia: Native Americans eat them, make tea of the bark, and chew its twigs to use as a mild anesthetic and aphrodisiac.
Date
Source Indian plum leaf
Author Leslie Seaton from Seattle, WA, USA
Camera location47° 31′ 28.84″ N, 121° 58′ 42.12″ W Kartographer map based on OpenStreetMap.View this and other nearby images on: OpenStreetMapinfo

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This image was originally posted to Flickr by La.Catholique at https://www.flickr.com/photos/38559542@N02/5813838427. It was reviewed on 10 July 2014 by FlickreviewR and was confirmed to be licensed under the terms of the cc-by-2.0.

10 July 2014

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current10:22, 10 July 2014Thumbnail for version as of 10:22, 10 July 20141,000 × 645 (224 KB)McZusatz (talk | contribs)Transferred from Flickr via Flickr2commons

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